#1 in category
Entrepreneur magazine's 2019 Annual Franchise 500 ranking
#1 in category
Entrepreneur magazine's 2019 Top Food Franchises
#4 out of Top 100 U.S. restaurant chains
Good Food Institute's annual scorecard featured in Forbes magazine (based on plant-based entrees)
Top 10 ranking for value
Nation's Restaurant News' most recent consumer picks
#16 of all restaurant franchise opportunities
2019 Entrepreneur magazine
#34 of all franchise opportunities
2019 Entrepreneur magazine
#1 in category
Entrepreneur magazine's 2019 Annual Franchise 500 ranking
#1 in category
Entrepreneur magazine's 2019 Top Food Franchises
#4 out of Top 100 U.S. restaurant chains
Good Food Institute's annual scorecard featured in Forbes magazine (based on plant-based entrees)
Top 10 ranking for value
Nation's Restaurant News' most recent consumer picks
#16 of all restaurant franchise opportunities
2019 Entrepreneur magazine
#34 of all franchise opportunities
2019 Entrepreneur magazine